Narisawa
Ranked among the world's best restaurants and with two Michelin stars.
Selengkapnya · SumberSimpan ke peta saya ↗Kuliner dan pasar — Tokyo
Pilihan tempat di Tokyo: 12. Dipilih dari katalog Atlas berdasarkan sumber terbuka.
Tempat: 12
Sushi Saito
Described as somewhat of a hidden gem, this three Michelin star restaurant run by renowned "sushi maestro" Takashi Saito.
Selengkapnya · SumberSimpan ke peta saya ↗Nodaiwa
Perhaps the best spot in Japan to be served unagi, or freshwater eel.
Selengkapnya · SumberSimpan ke peta saya ↗Sushi Kanesaka
The main branch of one of Japan's premier sushi restaurants with two Michelin stars, with another branch at the Palace Hotel, as well as two outposts in Singapore.
Selengkapnya · SumberSimpan ke peta saya ↗Sushisay Main Store
Over 120 years old, this is now a large chain, but the head shop is in Tsukiji and it is well-reputed.
Selengkapnya · SumberSimpan ke peta saya ↗Atelier de Joel Robuchon
The first overseas venture of the eponymous Paris-based Michelin-starred chef.
Selengkapnya · SumberSimpan ke peta saya ↗Chanko Tomoegata
One of Tokyo's oldest chanko joints, operating for over 100 years, specializing in a slightly unusual miso-flavored soup.
Selengkapnya · SumberSimpan ke peta saya ↗Tamahide
In business since 1760, perhaps the oldest in Tokyo.
Selengkapnya · SumberSimpan ke peta saya ↗Daikokuya
One of Tokyo's most famous tempura restaurants, opened in 1887.
Selengkapnya · SumberSimpan ke peta saya ↗Restaurant Kinoshita
Kinoshita makes eating French food in Japan justifiable.
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Sarashina
One of the most famous restaurants for soba.
Selengkapnya · SumberSimpan ke peta saya ↗Torafugu-Tei
Specializing in the infamous fugu, it's one of the huge number of seafood restaurants in Kabukichō.
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