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The snack bar sells small breads (Brötchen) with specific spread (Aufstrich). One has many choices including vegetarian. The place is very full at lunch time, but the queue advances quickly. They only use organic eggs. The smallest possible beer (Pfiff) is available, otherwise they sell excellent fruit juices too. One eats either standing next to a table or on the go.

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Wikivoyage · CC BY-SA 4.0

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Historic open-faced sandwich bar serving small Viennese spread sandwiches since 1902.

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Historic open-faced sandwich bar serving small Viennese spread sandwiches since 1902.

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