Atelier de Joel Robuchon
The first overseas venture of the eponymous Paris-based Michelin-starred chef. Each dish is a work of art almost as breathtaking as the price tag, as courses cost ¥2900–12,800 — still a steal by Tokyo gourmet standards. Reservations by telephone only.
Why it is worth a visit
Joel Robuchon's first overseas venture.
Sources: Wikivoyage · Data updated
Food and markets
Why visit
Joel Robuchon's first overseas venture.
Recommendation in its original language.Getting there
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Also nearby
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